Hate me yet?

Originally shared by null

Hate me yet? Well. That's hopeful. This corporate priesthood, as we know hates us too. And this article explains how these microbes in soil affect growth and development of GMO. It makes me question, how can we truly be protected by organic food. Between the dumping of Chemtrails, radiated water, and unfriendly microbes, how do we produce organics? So. The definition of organic verses GMO is questionable. My point is, when we visit a direct market of organic products, it may be helpful to inquire what is used in producing the organic food supply, it's delivery, it's handling, and the age of the product. I have noted many items on the shelves of whole food retailers not truly organic and quite expensive at the cost of economically strained consumers. Therefore, I think the organic label needs scrutiny.
https://desultoryheroics.com/2018/01/25/the-stomach-churning-violence-of-monsanto-bayer-and-the-agrochemical-oligopoly/